by Adrienne Boese | Aug 22, 2018 | Homesteading
Once you have harvested your food, you may have too much to use before the food spoils. Canning is a great way to enjoy the bounty of your farm or garden year-round. Canning is a safe method of preserving your food if done properly. It involves placing foods in...
by Valerie Morris | Aug 20, 2018 | Cooking & Recipes, Homesteading
If you have just recently gotten into vegetable gardening, then chances are you have probably run across one of the biggest problems of that hobby—an overabundance of certain vegetables. One of the biggest culprits is zucchini and summer squash, two veggies that are...
by Valerie Morris | Aug 5, 2018 | DIY, Homesteading, Top Picks
How To Make Jam Today most jams and jellies mass-produced by machines, placed into the same packaging, with same labels and thrown on a super store shelf. Long gone are the days of creating home-made jam with care and soul — or are they? Contrary to popular...
by Valerie Morris | Aug 4, 2018 | Cooking & Recipes, Gardening, Homesteading, Simple Living
Canning and preserving can at first seem like a long and intimidating process. It requires a lot of equipment, attention to detail and time — which are all three things that a lot of modern day folks can sometimes lack. However, with the ever growing knowledge...
by Valerie Morris | Jul 23, 2018 | Cooking & Recipes, Gardening, Homesteading, Top Picks
Treated like a vegetable, but classified as a fruit, it’s no wonder that the tomato is one of the most complex and versatile food in the world. It pops up in all types of cuisine: Mexican, Italian, greek, you name it. It’s rich fresh taste has become a staple in...
by Valerie Morris | Jul 23, 2018 | Homesteading, Top Picks
If you are the type of guy who does a lot of heavy lifting and manual labor, then chances are you know how important it is to have a good set of work boots for those long days and tough jobs. Work boots are not just something you want to have; they are an absolute...
